Redchurch Street used to be a grotty shortcut between Brick Lane and Shoreditch High Street. Recently, though, it’s dusted itself off and had a facelift. There’s Terence Conran’s new shrine to good taste and fat wallets – Boundary Project – a textbook modern British cheffy empire – all vacuum-wrapped blackface lamb and Oxford marmalade and Welsh goat’s cheese.
And just down the road from this is Walluc – one of those candlelit places you peer into while looking for an acceptably quiet bar and go: oooh that looks nice! while up ahead other members of the party get tetchy for their next pint. Continue reading